For years, my mom has been making the best Paleo blueberry muffins. I think I made them with her one time, but they were a treat she always had, either freshly baked or maybe just in the freezer, ready to be defrosted and served hot with a generous dollop of butter on top.
I've been in a bit of a breakfast rut lately (I'm currently in the Can't Look At Another Egg stage, maybe you're familiar with it), and there were some gorgeous blueberries at the grocery store on Tuesday morning, so I decided I wanted to whip up some grain-free blueberry muffins, just like the ones my mom used to make for me. I couldn't find the recipe anywhere, but I finally tracked it down--it's these Paleo Blueberry Muffins from Paleo Cupboard. Seriously, the best.
They're so great with coffee, and even better with the windows open and birds chirping away outside. Spring, man--it's magical. Especially with a muffin.